
Our annual tradition is to have a red meal for Valentine’s Day. This year we had spaghetti with heart-shaped Parmesan bread and then finished it off with this yummy Jello dessert I found the directions for in Family Fun.

So, with the holidays, traveling, bathroom remodeling, etc., updating the blog has been low on my list. I have, however, been taking many pictures all month and I’ve finally gotten around to editing them. So for the next week or so, expect updated pictures every other day or so until we get up to speed.
We’ll...